Collection: Menu

 

Menu

Bacon Brioche Bap

served until 11am - Ketchup or brown sauce

6.5

 

Toasties

 

Thick-cut doorstop toasties, made with award-winning Peter Cook bread and a 3-cheese blend (Mature Cheddar, Red Leicester, Mozzarella).

Served with crisps and a dip.

Gluten Free & Vegan options available.

 

  • Just Cheese – 8

  • Cheese & Tomato – 9

  • Cheese & Ham – 9.5

  • Cheese & Chorizo – 9.5

  • Cheese & Salami – 9.5

  • Cheese & Pastrami – 10

  • Cheese & Bacon – 10

  • Cheese, Tuna, Sweetcorn & Mayo – 10

 


Extra Fillings: Ham, Chorizo, Pastrami, Salami, Bacon – £2.50 per item

Dips: Chilli Jam, Onion Chutney, Garlic Mayo, Branston Pickle

 


 

 

Jacket Potatoes

 

Baked King Edward potatoes, fluffy inside, crispy outside. Served with 3-cheese blend and butter, plus a side salad.

Gluten Free & Vegan options available.

 

  • Cheese – 8

  • Cheese & Beans – 9.5

  • Tuna, Sweetcorn & Mayo with Cheese – 10

 

 


 

 

On Toast

 

2 slices of award-winning thick-cut Peter Cook’s Milk Loaf.

 

  • Jam & Butter – 5

  • Beans on Toast – 7.5

  • Beans & Cheese – 8.5

 

 


 

 

Open Bagels

 

New York-style bagels, toasted and served with a side salad.

 

  • Avocado & Feta – 9

  • Avocado & Bacon – 10

  • Avocado & Halloumi – 10

 

 


 

 

Magnolias Nachos


 

Magnolias Nachos

Loaded nachos with 3-cheese blend, salsa, guacamole, jalapeños & red cabbage

10

 


 

 

Deli Specials

 

 

  • Quiche of the Week (served with salad & crisps) – 8

  • Scotch Eggs (see fridge for this week’s special) – 4.5

  • Handmade Sausage Rolls (see fridge for this week's specials) – 4

 


 

Allergens:

Our food may contain allergens. Please speak to a member of staff if you have any allergies.


Gluten Free and Vegan options available.

 


 

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