Collection: Menu

 

Menu

Toasties

 

Thick-cut doorstop toasties, made with award-winning Peter Cook bread and a 3-cheese blend (Mature Cheddar, Red Leicester, Mozzarella).

Served with crisps and a dip.

Gluten Free & Vegan options available.

 

  • Just Cheese – £7.00

  • Cheese & Tomato – £8.00

  • Cheese & Ham – £8.50

  • Cheese & Chorizo – £8.50

  • Cheese & Salami – £8.50

  • Cheese & Pastrami – £8.95

  • Cheese & Bacon – £8.95

  • Cheese, Tuna, Sweetcorn & Mayo – £8.95

 


Extra Fillings: Ham, Chorizo, Pastrami, Salami, Bacon – £2.00 per item

Dips: Chilli Jam, Onion Chutney, Garlic Mayo, Branston Pickle

 


 

 

Jacket Potatoes

 

Baked King Edward potatoes, fluffy inside, crispy outside. Served with 3-cheese blend and butter, plus a side salad.

Gluten Free & Vegan options available.

 

  • Cheese – £6.95

  • Cheese & Beans – £8.45

  • Tuna, Sweetcorn & Mayo with Cheese – £8.90

 

 


 

 

On Toast

 


2 slices of award-winning thick-cut Peter Cook’s Milk Loaf.

 

  • Jam & Butter – £3.95

  • Beans on Toast – £6.25

  • Beans & Cheese – £6.95

 

 


 

 

Open Bagels

 

New York-style bagels, toasted and served with a side salad.

 

  • Avocado & Feta – £8.50

  • Avocado & Bacon – £8.90

  • Avocado & Halloumi – £8.90

 

 


 

 

Magnolias Nachos


A generous portion, perfect for sharing.

Loaded with melted 3-cheese, salsa & guacamole.

 

  • £8.95

 

 


 

 

Deli Specials

 

 

  • Quiche of the Week (served with salad & crisps) – £7.50

  • Scotch Eggs (see fridge for this week’s special) – £4.00

  • Handmade Sausage Rolls (see fridge for this week's specials) – £3.95

 


 

Allergens:

Our food may contain allergens. Please speak to a member of staff if you have any allergies.


Gluten Free and Vegan options available.

 


 

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